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RICE CAKE (TTEOK)
RICE CAKE (SEOLGI-TTEOK)
The Seolgi-tteok is a kind of rice cake made of rice flour or mepssalgaru dough. It is originated in Korea and a prime part of Korean culture. The white cake represents purity and perfection and is attained by using fluffy steamed white rice flour and a few other ingredients: sugar, kosher salt, and water.

Red bean rice cake is steamed, layered rice cake with red beans. $3.753.75 CAD

Honey black bean rice cake is steamed, layered rice cake with black beans and brown sugar.$3.753.75 CAD

Sweet Pumpkin rice cake is steamed with sweet pumpkin puree and topped with dry sweet pumpkin.$3.753.75 CAD

Strawberry rice cake is steamed with strawberry puree.$3.753.75 CAD
SWEET RICE CAKE (CHAPSSAL-TTEOK)
Chapssal-tteok, also called chaltteok is Korean sweet rice cake. Chapssal-tteok refers to sticky, chewy rice cakes that are made with glutinous rice (sweet rice) flour/powder, chapssal garu.

Mugwort Injeolmi is Korean sweet rice cake made by rice flour & mugwort and coated with roasted bean flour (homemade recipe).$5.755.75 CAD

Black bean sweet rice cake is steamed with black beans and jujubes.$3.753.75 CAD

Mugwort fig Sweet rice cake is steamed with mugwort and topped with fig and sweet pumpkin.$3.753.75 CAD

Sweet rice cake ball made from mashed red beans (&cinnamon).$3.753.75 CAD

Sweet rice cake ball made from black sesame.$3.753.75 CAD

Sweet rice cake ball made from sponge cake crumbs.$3.753.75 CAD
DESSERTS
RICE PASTRY

Cookie made from rice (Soy bean flour, Black sesame, Oatmeal cranberry, Chocolate chip).$4.994.99 CAD

Financier made with rice. (Lemon, Green tea, Chocolate)$3.503.50 CAD

Dacquoise made with rice. (Soy bean, Green tea red bean, Vanilla, Black sesami, Tiramisu, Chestnut)$3.753.75 CAD

Cranberry, Walnut, Pumpkin Seed, Jujube, Soy Bean Powder Crumble, Coconut Powder, Rice flour$5.255.25 CAD

Sweet pumpkin puree, Dried sweet pumpkin topping, Pecan, Pumpkin Seed, Soy Bean Powder Crumble, Coconut Powder, Rice flour$5.255.25 CAD
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