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OUR STORY

FROM TRADITIONAL TO MODERN.

 

From traditional Korean desserts to modern desserts reinterpreted in a Korean style, LUNA BAKERY is a Korean traditional bakery dedicated to providing good desserts with seasonal ingredients.

 

The word “Luna (달, 月)” translates to “Month” to us they represent so much more meaning - four seasons, 12 months. We always strive to develop and make traditional Korean desserts suitable for each of the four seasons  using seasonal ingredients.

 

We wish to share Korean traditional seasonal desserts with beautiful colours and unique tastes. We never stop learning, improving, and developing Korean traditional desserts. Our bakers start early morning to provide freshly made products daily. Our goal is to provide all of our customers with an unparalleled product and experience.

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WE PROMISE...

1. DESSERT ENJOYMENT

     

We make sure our menus vary, providing our

customers with new & exciting dessert

experiences and real dessert enjoyment.

2. INNOVATION

We never stop learning, improving and

developing Korean traditional desserts.

3. SEASONAL INGREDIENT USE

 

Seasonality is one of the most important parts of 

cooking and using produce that is in season is

essential to any desserts.

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