FROM TRADITIONAL TO MODERN
From traditional Korean desserts to modern desserts reinterpreted in a Korean style, LUNA BAKERY is a Korean traditional bakery dedicated to providing good desserts with seasonal ingredients.
The word “Luna (달, 月)” translates to “Month” to us they represent so much more meaning - four seasons, 12 months. We always strive to develop and make traditional Korean desserts suitable for each of the four seasons using seasonal ingredients.
We wish to share Korean traditional seasonal desserts with beautiful colours and unique tastes. We never stop learning, improving, and developing Korean traditional desserts. Our bakers start early morning to provide freshly made products daily. Our goal is to provide all of our customers with an unparalleled product and experience.
1. DESSERT ENJOYMENT
We make sure our menus vary, providing our
customers with new & exciting dessert
experiences and real dessert enjoyment.
We never stop learning, improving and
developing Korean traditional desserts.
3. SEASONAL INGREDIENT USE
Seasonality is one of the most important parts of
cooking and using produce that is in season is
essential to any desserts.